#4 in 2018  •  #8 in 2019  •  #5 in 2020


Our People

All of our staff, from our hosts to our bartenders are fully immersed in a culture of spirits and cocktails. We are a team of passionate and creative professionals, and our goal is to express ourselves through drink. We do this as a team, no one person is more integral than another. Over the years our staff have moved on to open their own businesses, represent global brands, and work at world class bars like, The Dead Rabbit, NYC, The American Bar at the Savoy, London. We are grateful to work with great people.

Our Menus

This cocktail bar was founded on the belief that sharing food and drink is a fundamental human experience and instrumental to the well-being of a community. With this in mind, we have created a cocktail list in the spirit of community and collaboration.

Our inspiration for these cocktails is drawn from the literature we love. We have created an homage to the characters, themes and prose within these masterworks. We desire to capture, through our craft, the manner in which these works have affected our lives. Like in all art, we have borrowed from others and included our interpretation, to create an original piece through the art of the cocktail.

Current Menu

Bulls on Parade - 2.25oz

Buffalo Trace Bourbon, Amaro Nonino, Quinquina Rouge, Apple Demerara, Wormwood, Grapefruit Oils

$14

Concerning Hobbits - 2.25oz

Antica Formula, Oloroso Sherry, Peated Scotch, Cynar, Grapefruit

$15

Letters to Lolita - 2oz + 1oz Sparkling

Calvados, Quinquina Blanc, Cointreau, Campari, Aubergine Shrub, Liquid Tannin, Sparkling Wine, Lavender Mist

$17

Bag O' Bones - 2.25oz

Lot 40 Rye, Port, Raspberry, Vanilla, Blueberry Miso, Mascarpone, Chai, Whole Egg

$17

Old John Torrance - 2.25oz

Confluence Gin, Vodka, Dry Vermouth, Sake, Thyme, Olive Infusion

$16

Olives

$6

Devilled Eggs

$4

Nuts

$6

Pork Bao Bun

Pork belly, kimchi, shrimp mayo, cucumber, cilantro, peanuts, steamed bun

$6

Vegan Bao Bun

Tofu, kimchi, sriracha mayo, cucumber, cilantro, peanuts, steamed bun

$6

“Ham & Cheese” Bun

Mortadella, Pimento cheese, brioche bun

$6

HOUSE RED or WHITE

5oz Glass

$7

SELECT BEERS

Ask your server

$6

COCKTAIL OF THE WEEK

2oz | Ask about our rotating creation!

$7

Sun-Wed


4pm till 12amLast service: 11:30pm

Thu-Sat


4pm till 1amLast service: 12:30am